{"id":160,"date":"2021-12-01T18:37:41","date_gmt":"2021-12-01T18:37:41","guid":{"rendered":"https:\/\/toledoporkmeats.com\/?page_id=160"},"modified":"2021-12-01T18:42:59","modified_gmt":"2021-12-01T18:42:59","slug":"quality","status":"publish","type":"page","link":"https:\/\/toledoporkmeats.com\/index.php\/quality\/","title":{"rendered":"QUALITY"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"160\" class=\"elementor elementor-160\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-26be6f9 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"26be6f9\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-ff37ded\" data-id=\"ff37ded\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6a5c196 elementor-widget elementor-widget-image\" data-id=\"6a5c196\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"779\" height=\"258\" src=\"https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/Kni.jpg\" class=\"attachment-large size-large wp-image-162\" alt=\"\" srcset=\"https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/Kni.jpg 779w, https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/Kni-300x99.jpg 300w, https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/Kni-768x254.jpg 768w\" sizes=\"(max-width: 779px) 100vw, 779px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7a8c098 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7a8c098\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-12535fb\" data-id=\"12535fb\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f6dad33 elementor-widget elementor-widget-text-editor\" data-id=\"f6dad33\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>QUALITY:<\/strong><\/p><p><span style=\"font-size: 14px; color: var( --e-global-color-text );\">Current pig production requires efficient sanitary and biosecurity management, employing highly qualified personnel. The vast majority of pork products sold in the domestic and export markets are produced under strict quality assurance systems:<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-5faca57 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"5faca57\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2f73a50\" data-id=\"2f73a50\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-dedd575 elementor-widget elementor-widget-image\" data-id=\"dedd575\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"779\" height=\"258\" src=\"https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni1.jpg\" class=\"attachment-large size-large wp-image-163\" alt=\"Quality pork\" srcset=\"https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni1.jpg 779w, https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni1-300x99.jpg 300w, https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni1-768x254.jpg 768w\" sizes=\"(max-width: 779px) 100vw, 779px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-74bf982 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"74bf982\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-55e276b\" data-id=\"55e276b\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-50e0a6e elementor-widget elementor-widget-text-editor\" data-id=\"50e0a6e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>POE (Standardized Sanitary Operational Procedures);<\/p><p>BPM (Good Manufacturing Practices);<\/p><p>PABCO (Animal Facilities Under Official Certification) and, Control of Residues in Pork Meats, from the Agricultural and Livestock Service.<\/p><p>These systems make it possible to guarantee national and foreign consumers the highest quality and safety of pork produced in Argentina.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6f57354 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6f57354\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-90e4a86\" data-id=\"90e4a86\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c074b07 elementor-widget elementor-widget-image\" data-id=\"c074b07\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"779\" height=\"258\" src=\"https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni2.jpg\" class=\"attachment-large size-large wp-image-170\" alt=\"Best pork\" srcset=\"https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni2.jpg 779w, https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni2-300x99.jpg 300w, https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni2-768x254.jpg 768w\" sizes=\"(max-width: 779px) 100vw, 779px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-306d237 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"306d237\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-cf58d62\" data-id=\"cf58d62\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b469dc9 elementor-widget elementor-widget-text-editor\" data-id=\"b469dc9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Regarding semi-finished products, they are constantly controlled through pH, temperature, and where appropriate, humidity and merna. Thermal processes are subject to thermal probes that ensure correct cooking.<\/p><p>In areas and implements, microbiological analyzes of environments, equipment and facilities are carried out, both for pathogenic microorganisms and indicators, while the cleaning and disinfection of the equipment is verified before production operations.<\/p><p>The approval of each lot is subject to physicochemical and microbiological analysis, in addition samples of some of the lots are retained for verification of shelf life.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-94cbef3 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"94cbef3\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-115be27\" data-id=\"115be27\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-cd7d2e9 elementor-widget elementor-widget-image\" data-id=\"cd7d2e9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"779\" height=\"258\" src=\"https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni3.jpg\" class=\"attachment-large size-large wp-image-177\" alt=\"Quality pork testing\" srcset=\"https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni3.jpg 779w, https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni3-300x99.jpg 300w, https:\/\/toledoporkmeats.com\/wp-content\/uploads\/2021\/12\/kni3-768x254.jpg 768w\" sizes=\"(max-width: 779px) 100vw, 779px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>QUALITY: Current pig production requires efficient sanitary and biosecurity management, employing highly qualified personnel. The vast majority of pork products sold in the domestic and export markets are produced under strict quality assurance systems: POE (Standardized Sanitary Operational Procedures); BPM (Good Manufacturing Practices); PABCO (Animal Facilities Under Official Certification) and, Control of Residues in Pork [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-160","page","type-page","status-publish","hentry","entry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/toledoporkmeats.com\/index.php\/wp-json\/wp\/v2\/pages\/160","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/toledoporkmeats.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/toledoporkmeats.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/toledoporkmeats.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/toledoporkmeats.com\/index.php\/wp-json\/wp\/v2\/comments?post=160"}],"version-history":[{"count":16,"href":"https:\/\/toledoporkmeats.com\/index.php\/wp-json\/wp\/v2\/pages\/160\/revisions"}],"predecessor-version":[{"id":180,"href":"https:\/\/toledoporkmeats.com\/index.php\/wp-json\/wp\/v2\/pages\/160\/revisions\/180"}],"wp:attachment":[{"href":"https:\/\/toledoporkmeats.com\/index.php\/wp-json\/wp\/v2\/media?parent=160"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}